High dietary intake of saturated fat is associated with reduced semen quality among 701 young Danish men from the general population
Saffron supplementation ameliorates oxidative damage to sperm DNA following a 16-week low-to-intensive cycling training in male road cyclists
Parental diet, pregnancy outcomes and offspring health: metabolic determinants in developing oocytes and embryos
Effect of paternal overweight or obesity on IVF treatment outcomes and the possible mechanisms involved
Cellular and molecular responses of adult testis to changes in nutrition: novel insights from the sheep model
